tonight’s menu miami beach

Hi I’m Tony Hayward… I’ll be your waiter tonight.

Tonight we have a few Specials:

Rig Grilled Gulf Shrimp with a Junk Shot crust & sweet crude glaze | $18

Oil Poached Red Snapper with Tar Balls  | $21

Wild-Caught Louisiana Duck from  the National Wildlife Sanctuary  – Tarred & Feathered   | $23

Lobster Pensacola | $24

maunsell sea fort

deepwater horizon

gobal warming swimming pool

futuristic megastructures giacomo costa

our friend the cow